Nutritionist Julie Daniluk has a knack for breaking down complex scientific research into practical, real solutions that everyday people can relate to. The co-host of the Oprah Winfrey Network’s Healthy Gourmet―a reality cooking show that highlights the ongoing battle between taste and nutrition―and a regularly featured health expert on CTV’s The Marilyn Denis Show, Julie is also the bestselling author of Meals That Heal Inflammation, Slimming Meals That Heal and Hot Detox — books that have helped thousands of people enjoy allergy-free foods that not only taste great, but also assist the body in the healing process.